Broccoli Salad

Recipe courtesy of the Kinsley Family Cookbook

Ingredients

2 broccoli crowns, finely chopped
1/2 small onion, chopped
1/4 cup Oscar Mayer Bacon Bits
1/2 cup cheddar cheese, shredded
1 Tbsp. cider vinegar
2 Tbsp. sugar
Mayonnaise (about 3 large serving-spoons full)

Instructions

1. In a small bowl stir together the vinegar and sugar.
2. In a large bowl mix the broccoli, onion, bacon and cheese.  Stir in the vinegar-sugar mixture and let sit for 15 minutes.
3. Stir in the mayonnaise 1 spoonful at a time until desired consistency.
4. The dressing will thin as it marinates.