Banana Bread
Recipe from
Kinsley Family Cookbook, Jean Kinsley
Ingredients
- 1 stick butter
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 1 1/2 cup flour
- 1 tsp. baking soda
- pinch of salt
- 1 cup mashed bananas (about 2 or 3)
- 1/2 cup sour cream
- Optional: add 1/2 – 1 cup of nuts, chocolate chips or raisins
Instructions
- Cream the butter and sugar together. Add the eggs and vanilla.
- In a separate bowl, mix the flour, baking soda and salt and add to the butter mixture.
- Add the bananas and sour cream and any optional add-ins.
- Bake in a large load pan at 350 degrees for 50-60 minutes. Alternately use 4 mini loaf pans for 30-35 minutes.
Image courtesy of ThePioneerWoman.com
Image courtesy of CozyPeachKitchen.com
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